New Year's Eve Menu 2018

 

£79.95 pp.

Children under 12 £39.50

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Raise a glass New Year’s Eve with our delicious, fun,

alcohol-infused menu!

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Prosecco sparkly cocktails on arrival.

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STARTERS

 

Tipsy tequila, lime and ginger king prawns

 

Lobster and brandy soup

 

Wild mushrooms in champagne sauce

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Calf liver in red wine sauce 

served on crustado

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MAIN COURSE

 

Fillet steak in brandy sauce

with crushed baby potatoes and crispy vegetables

 

Fillet of sea bass with basil butter

crushed new potato and ratatouille vegetables

 

Chicken breast in port sauce

with mashed potatoes and spinach

 

Parmesan gnocchi (V)

with vodka, artichoke and truffle oil sauce

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DESSERTS

 

Limoncello ice cream

 

Prosecco sorbet

 

Tipsy trifle

 

Strawberry and champagne tiramisu

 

Drunken pear in chocolate sauce

 

Cheers for cheese board

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Followed by tea or coffee